"It's a squarish room, small and dark; inside O'Loclainn's it is always three in the morning. The only light seems to come from the combined glow of dozens of bottles of whiskey - more than 75 different brands - ranged along the shelves, and the dull gleam of the metal drawers that, 40 or 50 years ago, held sugar and shoes, tea and livestock feed."

Pope Brock, Travel Holiday Magazine